Molecular Characterization of Salmonella Detected along the Broiler Production Chain in Trinidad and Tobago

MLA

Anisa Sarah Khan, et al. “Molecular Characterization of Salmonella Detected along the Broiler Production Chain in Trinidad and Tobago.” Microorganisms, vol. 10, no. 3, Mar. 2022, p. 570. EBSCOhost, https://doi.org/10.3390/microorganisms10030570.

APA

Anisa Sarah Khan, Rian Ewald Pierneef, Narjol Gonzalez-Escalona, Meghan Maguire, Cong Li, Gregory H. Tyson, Sherry Ayers, Karla Georges, Woubit Abebe, & Abiodun Adewale Adesiyun. (2022). Molecular Characterization of Salmonella Detected along the Broiler Production Chain in Trinidad and Tobago. Microorganisms, 10(3), 570. https://doi.org/10.3390/microorganisms10030570

Chicago

Anisa Sarah Khan, Rian Ewald Pierneef, Narjol Gonzalez-Escalona, Meghan Maguire, Cong Li, Gregory H. Tyson, Sherry Ayers, Karla Georges, Woubit Abebe, and Abiodun Adewale Adesiyun. 2022. “Molecular Characterization of Salmonella Detected along the Broiler Production Chain in Trinidad and Tobago.” Microorganisms 10 (3): 570. doi:10.3390/microorganisms10030570.