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Simulation study of genetic fuzzy PID cascade control system for soy flour spray drying tower

Authors :
TIAN Si-qing
LI Li
PAN Jia-qi
HOU Qiang
XU Ying
Source :
Shipin yu jixie, Vol 38, Iss 1, Pp 106-112 (2022)
Publication Year :
2022
Publisher :
The Editorial Office of Food and Machinery, 2022.

Abstract

Objective: This paper proposed a genetic fuzzy PID cascade control system. Methods: Taking the outlet temperature as the main control quantity and the inlet temperature as the secondary controlled quantity, a cascade control system was made. The genetic fuzzy PID controller was used to control the main loop, and the PI controller was used to control the secondary loop. Results: Compared with conventional PID control, the cascade genetic fuzzy PID control had the advantages of shorter regulation time, better robustness. Conclusion: The genetic fuzzy PID cascade control system for soy flour spray drying tower can improve the quality of soy flour production.

Details

Language :
English, Chinese
ISSN :
10035788
Volume :
38
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Shipin yu jixie
Publication Type :
Academic Journal
Accession number :
edsdoj.9bd4e18527470a8edb6e79b3a33408
Document Type :
article
Full Text :
https://doi.org/10.13652/j.issn.1003-5788.2022.01.017