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Factors associated with hand washing effectiveness: an institution-based observational study

Authors :
Chen Shi
Margaret O’Donoghue
Lin Yang
Hilda Tsang
Jing Chen
Jing Zou
Jing Qin
Yim-Wah Mak
Didier Pittet
Yao Jie Xie
Timothy Lai
Chen Li
Jiannong Cao
Source :
Antimicrobial Resistance and Infection Control, Vol 12, Iss 1, Pp 1-11 (2023)
Publication Year :
2023
Publisher :
BMC, 2023.

Abstract

Abstract Background Few studies have investigated how the effectiveness of hand washing in removing hand contaminants is influenced by the performance and duration of each step involved. We conducted an observational study by recruiting participants from a university campus, with the aim to comprehensively evaluate how performance, duration and demographic factors influence hand washing effectiveness. Methods A total of 744 videos were collected from 664 participants in July-October 2022 and independently evaluated by two infection control experts through labelling videos for correct and incorrect performance of each step. The individual hand washing effectiveness was determined by quantifying the percentage of residual fluorescent gel on the dorsum and palm areas of each participant’s hands. A logistic regression analysis was conducted to identify factors that were significantly associated with better hand washing effectiveness. An exposure-response relationship was constructed to identify optimal durations for each step. Approximately 2300 hand images were processed using advanced normalization algorithms and overlaid to visualize the areas with more fluorescence residuals after hand washing. Results Step 3 (rub between fingers) was the most frequently omitted step and step 4 (rub the dorsum of fingers) was the most frequently incorrectly performed step. After adjustment for covariates, sex, performance of step 4 and step 7 (rub wrists), rubbing hands during rinsing, and rinsing time were significantly associated with hand washing effectiveness. The optimal overall hand washing time was 31 s from step 1 to step 7, and 28 s from step 1 to step 6, with each step ideally lasting 4–5 s, except step 3. The palms of both hands had less fluorescence residuals than the dorsums. The areas where residuals most likely appeared were wrists, followed by finger tips, finger webs and thumbs. Conclusions Performance and duration of some hand washing steps, sex and rinsing time were associated with hand washing effectiveness. The optimal duration might be applied to all seven steps to achieve the best decontamination results. Further studies are needed to refine hand hygiene standards and enhance compliance.

Details

Language :
English
ISSN :
20472994
Volume :
12
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Antimicrobial Resistance and Infection Control
Publication Type :
Academic Journal
Accession number :
edsdoj.9aa765fd94cb4eeab163a737ee01ef0d
Document Type :
article
Full Text :
https://doi.org/10.1186/s13756-023-01293-1