Nutrient Content in Avocado Fruits: Effect of Climate, Water Management, and Flowering Type

MLA

Luis Mario Tapia-Vargas, et al. “Nutrient Content in Avocado Fruits: Effect of Climate, Water Management, and Flowering Type.” Terra Latinoamericana, vol. 42, no. 0, Apr. 2024, pp. 1–11. EBSCOhost, https://doi.org/10.28940/terra.v42i0.1916.

APA

Luis Mario Tapia-Vargas, Adelaida Stephany Hernández-Valencia, Jazmín Monserrat Gaucin-Delgado, Héctor Donaciano García-Sánchez, Rafael Zúñiga-Valenzuela, José Luis Galarza-Mendoza, & Pablo Preciado-Rangel. (2024). Nutrient Content in Avocado Fruits: Effect of Climate, Water Management, and Flowering Type. Terra Latinoamericana, 42(0), 1–11. https://doi.org/10.28940/terra.v42i0.1916

Chicago

Luis Mario Tapia-Vargas, Adelaida Stephany Hernández-Valencia, Jazmín Monserrat Gaucin-Delgado, Héctor Donaciano García-Sánchez, Rafael Zúñiga-Valenzuela, José Luis Galarza-Mendoza, and Pablo Preciado-Rangel. 2024. “Nutrient Content in Avocado Fruits: Effect of Climate, Water Management, and Flowering Type.” Terra Latinoamericana 42 (0): 1–11. doi:10.28940/terra.v42i0.1916.