Effect of maltitol-containing chewing gum use on the composition of dental plaque microbiota in subjects with active dental caries

MLA

Erica M. Prosdocimi, et al. “Effect of Maltitol-Containing Chewing Gum Use on the Composition of Dental Plaque Microbiota in Subjects with Active Dental Caries.” Journal of Oral Microbiology, vol. 9, no. 1, Jan. 2017. EBSCOhost, https://doi.org/10.1080/20002297.2017.1374152.

APA

Erica M. Prosdocimi, James O. Kistler, Rebecca Moazzez, Clementine Thabuis, Caroline Perreau, & William G. Wade. (2017). Effect of maltitol-containing chewing gum use on the composition of dental plaque microbiota in subjects with active dental caries. Journal of Oral Microbiology, 9(1). https://doi.org/10.1080/20002297.2017.1374152

Chicago

Erica M. Prosdocimi, James O. Kistler, Rebecca Moazzez, Clementine Thabuis, Caroline Perreau, and William G. Wade. 2017. “Effect of Maltitol-Containing Chewing Gum Use on the Composition of Dental Plaque Microbiota in Subjects with Active Dental Caries.” Journal of Oral Microbiology 9 (1). doi:10.1080/20002297.2017.1374152.