Short-term cryoprotectant-free cryopreservation at −20°C does not affect the viability and regenerative capacity of nanofat

MLA

Ettore Limido, et al. “Short-Term Cryoprotectant-Free Cryopreservation at −20°C Does Not Affect the Viability and Regenerative Capacity of Nanofat.” Frontiers in Bioengineering and Biotechnology, vol. 12, July 2024. EBSCOhost, https://doi.org/10.3389/fbioe.2024.1427232.

APA

Ettore Limido, Andrea Weinzierl, Emmanuel Ampofo, Yves Harder, Michael D. Menger, & Matthias W. Laschke. (2024). Short-term cryoprotectant-free cryopreservation at −20°C does not affect the viability and regenerative capacity of nanofat. Frontiers in Bioengineering and Biotechnology, 12. https://doi.org/10.3389/fbioe.2024.1427232

Chicago

Ettore Limido, Andrea Weinzierl, Emmanuel Ampofo, Yves Harder, Michael D. Menger, and Matthias W. Laschke. 2024. “Short-Term Cryoprotectant-Free Cryopreservation at −20°C Does Not Affect the Viability and Regenerative Capacity of Nanofat.” Frontiers in Bioengineering and Biotechnology 12 (July). doi:10.3389/fbioe.2024.1427232.