Cite
Effect of alkaline hydrogen peroxide assisted with two modification methods on the physicochemical, structural and functional properties of bagasse insoluble dietary fiber
MLA
Mengying Luo, et al. “Effect of Alkaline Hydrogen Peroxide Assisted with Two Modification Methods on the Physicochemical, Structural and Functional Properties of Bagasse Insoluble Dietary Fiber.” Frontiers in Nutrition, vol. 9, Jan. 2023. EBSCOhost, https://doi.org/10.3389/fnut.2022.1110706.
APA
Mengying Luo, Cheng Wang, Chenshu Wang, Caifeng Xie, Fangxue Hang, Kai Li, & Changrong Shi. (2023). Effect of alkaline hydrogen peroxide assisted with two modification methods on the physicochemical, structural and functional properties of bagasse insoluble dietary fiber. Frontiers in Nutrition, 9. https://doi.org/10.3389/fnut.2022.1110706
Chicago
Mengying Luo, Cheng Wang, Chenshu Wang, Caifeng Xie, Fangxue Hang, Kai Li, and Changrong Shi. 2023. “Effect of Alkaline Hydrogen Peroxide Assisted with Two Modification Methods on the Physicochemical, Structural and Functional Properties of Bagasse Insoluble Dietary Fiber.” Frontiers in Nutrition 9 (January). doi:10.3389/fnut.2022.1110706.