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Study and analysis of the legume crop market in Armenia
- Source :
- Ratarstvo i Povrtarstvo, Vol 48, Iss 2, Pp 419-422 (2011)
- Publication Year :
- 2011
- Publisher :
- Institute of field and vegetable crops, Novi Sad, 2011.
-
Abstract
- In mountainous and sub-mountainous zones of the Republic of Armenia farmers mainly grow beans, chickpeas, and peas. In addition there are very small crop areas (mainly homestead lands) of faba bean, soybean, mung bean, and grass pea. The village population does not know much about the cultivation of these plants. The data show that in 2007-2009 the specific weight of legume in overall cropland was approximately 94%, and about the 96% of the gross harvest. Local production needs appropriate marketing strategy. The research of local market showed that more attention should be paid to the consumption of goods produced by the farmer households, as well as to offer them to various consumer groups.
Details
- Language :
- English, Serbian
- ISSN :
- 18213944 and 22178392
- Volume :
- 48
- Issue :
- 2
- Database :
- Directory of Open Access Journals
- Journal :
- Ratarstvo i Povrtarstvo
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.9118b9b3f48f440997103ce840916b9c
- Document Type :
- article
- Full Text :
- https://doi.org/10.5937/ratpov1102419S