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Long-Term Survival of Patients Receiving Artificial Nutrition in Japanese Psychiatric Hospitals

Authors :
Keiichi Abe
Ryuko Yamashita
Keiko Kondo
Keiko Takayama
Osamu Yokota
Yoshiki Sato
Mitsumasa Kawai
Hideki Ishizu
Tadao Nakashima
Hideki Hayashi
Kenji Nakata
Hiroyuki Asaba
Koichi Kadota
Kazuyoshi Tanaka
Yumi Morisada
Etsuko Oshima
Seishi Terada
Source :
Dementia and Geriatric Cognitive Disorders Extra, Vol 6, Iss 3, Pp 477-485 (2016)
Publication Year :
2016
Publisher :
Karger Publishers, 2016.

Abstract

Background/Aims: Most patients with dementia suffer from dysphagia in the terminal stage of the disease. In Japan, most elderly patients with dysphagia receive either tube feeding or total parenteral nutrition. Methods: In this study, we investigated the factors determining longer survival with artificial nutrition. Various clinical characteristics of 168 inpatients receiving artificial nutrition without oral intake in psychiatric hospitals in Okayama Prefecture, Japan, were evaluated. Results: Multiple logistic regression analysis showed that the duration of artificial nutrition was associated with a percutaneous endoscopic gastrostomy (PEG) tube, diagnosis of mental disorder, low MMSE score, and absence of decubitus. Conclusion: Patients with mental disorders survived longer than those with dementia diseases on artificial nutrition. A PEG tube and good nutrition seem to be important for long-term survival.

Details

Language :
English
ISSN :
16645464
Volume :
6
Issue :
3
Database :
Directory of Open Access Journals
Journal :
Dementia and Geriatric Cognitive Disorders Extra
Publication Type :
Academic Journal
Accession number :
edsdoj.8c18930a30b04050b1e5b83f6e4694cb
Document Type :
article
Full Text :
https://doi.org/10.1159/000448242