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Gut Anaerobes Capable of Chicken Caecum Colonisation

Authors :
Tereza Kubasova
Miloslava Kollarcikova
Magdalena Crhanova
Daniela Karasova
Darina Cejkova
Alena Sebkova
Jitka Matiasovicova
Marcela Faldynova
Frantisek Sisak
Vladimir Babak
Alexandra Pokorna
Alois Cizek
Ivan Rychlik
Source :
Microorganisms, Vol 7, Iss 12, p 597 (2019)
Publication Year :
2019
Publisher :
MDPI AG, 2019.

Abstract

Chicks in commercial production are highly sensitive to enteric infections and their resistance can be increased by administration of complex adult microbiota. However, it is not known which adult microbiota members are capable of colonising the caecum of newly hatched chicks. In this study, we therefore orally inoculated chicks with pure cultures of 76 different bacterial isolates originating from chicken caecum on day 1 of life and determined their ability to colonise seven days later. The caecum of newly hatched chickens could be colonised by bacteria belonging to phyla Bacteroidetes, Proteobacteria, Synergistetes, or Verrucomicrobia, and isolates from class Negativicutes (phylum Firmicutes). On the other hand, we did not record colonisation with isolates from phyla Actinobacteria and Firmicutes (except for Negativicutes), including isolates from families Lachnospiraceae, Ruminococcaceae, Erysipelotrichaceae, and Lactobacillaceae. Representatives of genera commonly used in probiotics such as Lactobacillus, Enterococcus, or Bacillus therefore did not colonise the chicken intestinal tract after a single dose administration. Following challenge with Salmonella enterica serovar Enteritidis, the best protecting isolates increased the chicken’s resistance to S. Enteritidis only tenfold, which, however, means that none of the tested individual bacterial isolates on their own efficiently protected chicks against S. Enteritidis.

Details

Language :
English
ISSN :
20762607
Volume :
7
Issue :
12
Database :
Directory of Open Access Journals
Journal :
Microorganisms
Publication Type :
Academic Journal
Accession number :
edsdoj.89e03e577fc44858a45318d5608e3c07
Document Type :
article
Full Text :
https://doi.org/10.3390/microorganisms7120597