High-degree hydrolysis sea cucumber peptides improve exercise performance and exert antifatigue effect via activating the NRF2 and AMPK signaling pathways in mice

MLA

Qianqian Wang, et al. “High-Degree Hydrolysis Sea Cucumber Peptides Improve Exercise Performance and Exert Antifatigue Effect via Activating the NRF2 and AMPK Signaling Pathways in Mice.” Journal of Functional Foods, vol. 86, no. 104677-, Nov. 2021. EBSCOhost, https://doi.org/10.1016/j.jff.2021.104677.

APA

Qianqian Wang, Jinyuan Shi, Hao Zhong, Abdullah, Jiachen Zhuang, Junhui Zhang, Jing Wang, Xi Zhang, & Fengqin Feng. (2021). High-degree hydrolysis sea cucumber peptides improve exercise performance and exert antifatigue effect via activating the NRF2 and AMPK signaling pathways in mice. Journal of Functional Foods, 86(104677-). https://doi.org/10.1016/j.jff.2021.104677

Chicago

Qianqian Wang, Jinyuan Shi, Hao Zhong, Abdullah, Jiachen Zhuang, Junhui Zhang, Jing Wang, Xi Zhang, and Fengqin Feng. 2021. “High-Degree Hydrolysis Sea Cucumber Peptides Improve Exercise Performance and Exert Antifatigue Effect via Activating the NRF2 and AMPK Signaling Pathways in Mice.” Journal of Functional Foods 86 (104677-). doi:10.1016/j.jff.2021.104677.