Back to Search Start Over

Preventive effect of pressed degreased walnut meal extracts on T2DM rats by regulating glucolipid metabolism and modulating gut bacteria flora

Authors :
Yulan Li
Dan Chen
Feng Zhang
Yuping Lin
Yage Ma
Shenglan Zhao
Chaoyin Chen
Xiaoshuang Wang
Ji Liu
Source :
Journal of Functional Foods, Vol 64, Iss , Pp 103694- (2020)
Publication Year :
2020
Publisher :
Elsevier, 2020.

Abstract

Pressed degreased walnut meal (WM) was prepared from walnut kernel by cold-press deoil. It was rich in polyphenols with high activities of lowering lipids, antioxidation, anti-inflammation, and others, but the hypoglycemic activity has scarcely been reported. The purpose of this research was to investigate the preventive effect of the extracts of WM (WMP) on T2DM rats and the regulation of WMP on intestinal flora. Some results showed that WMP significantly held FBG, FINS and GSP, OGTT, the serum and hepatic TG, TC, HDL-C, LDL-C, AST, ALT, LPS, TNF-α, IL-6, and the hepatic MDA, CAT, SOD, as well as, prevented the pathological damage of the liver and the pancreas. The results of 16SrDNA sequencing demonstrated that WMP impeded the changes of intestinal flora in feces, mainly including Firmicutes, Bacteroidetes, and Proteobacteria. These indicated that WMP had promising effects on T2DM, which could be associated with the modulation of gut bacteria.

Details

Language :
English
ISSN :
17564646
Volume :
64
Issue :
103694-
Database :
Directory of Open Access Journals
Journal :
Journal of Functional Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.7df7749b649498fac245ebd24537869
Document Type :
article
Full Text :
https://doi.org/10.1016/j.jff.2019.103694