Siraitia grosvenorii (Swingle) C. Jeffrey: Research Progress of Its Active Components, Pharmacological Effects, and Extraction Methods

MLA

Jiajing Duan, et al. “Siraitia Grosvenorii (Swingle) C. Jeffrey: Research Progress of Its Active Components, Pharmacological Effects, and Extraction Methods.” Foods, vol. 12, no. 7, Mar. 2023, p. 1373. EBSCOhost, https://doi.org/10.3390/foods12071373.

APA

Jiajing Duan, Dong Zhu, Xiuxia Zheng, Yang Ju, Fengzhong Wang, Yufeng Sun, & Bei Fan. (2023). Siraitia grosvenorii (Swingle) C. Jeffrey: Research Progress of Its Active Components, Pharmacological Effects, and Extraction Methods. Foods, 12(7), 1373. https://doi.org/10.3390/foods12071373

Chicago

Jiajing Duan, Dong Zhu, Xiuxia Zheng, Yang Ju, Fengzhong Wang, Yufeng Sun, and Bei Fan. 2023. “Siraitia Grosvenorii (Swingle) C. Jeffrey: Research Progress of Its Active Components, Pharmacological Effects, and Extraction Methods.” Foods 12 (7): 1373. doi:10.3390/foods12071373.