Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis vinifera L. SuoSuo

MLA

Xinnian Ma, et al. “Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis Vinifera L. SuoSuo.” Molecules, vol. 29, no. 19, Oct. 2024, p. 4734. EBSCOhost, https://doi.org/10.3390/molecules29194734.

APA

Xinnian Ma, Yan Wu, Pei Gao, Qingsong Zheng, Yibo Lu, Fang Yuan, & Weixin Jing. (2024). Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis vinifera L. SuoSuo. Molecules, 29(19), 4734. https://doi.org/10.3390/molecules29194734

Chicago

Xinnian Ma, Yan Wu, Pei Gao, Qingsong Zheng, Yibo Lu, Fang Yuan, and Weixin Jing. 2024. “Optimization of the Deproteinization Process via Response Surface Methodology, Preliminary Characterization, and the Determination of the Antioxidant Activities of Polysaccharides from Vitis Vinifera L. SuoSuo.” Molecules 29 (19): 4734. doi:10.3390/molecules29194734.