Editorial: Food of the future: underutilized foods

Subjects

Subjects :

climate resilience
crop diversity
healthy foods
orphan crops
nutritional significance
qualitative food security
Nutrition. Foods and food supply
TX341-641

Details

Language :

English

ISSN :

2296861X

Volume :

10

Database :

Directory of Open Access Journals

Journal :

Frontiers in Nutrition

Publication Type :

Academic Journal

Accession number :

edsdoj.742cad476ed64a5fbac38a3250457575

Document Type :

article

Full Text :

https://doi.org/10.3389/fnut.2023.1307856