Safety and efficacy of astaxanthin‐dimethyldisuccinate (Carophyll® Stay‐Pink 10%‐CWS) for salmonids, crustaceans and other fish

MLA

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. “Safety and Efficacy of Astaxanthin‐dimethyldisuccinate (Carophyll® Stay‐Pink 10%‐CWS) for Salmonids, Crustaceans and Other Fish.” EFSA Journal, vol. 17, no. 12, Dec. 2019. EBSCOhost, https://doi.org/10.2903/j.efsa.2019.5920.

APA

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, Mojca Kos Durjava, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Georges Bories, … Jürgen Gropp. (2019). Safety and efficacy of astaxanthin‐dimethyldisuccinate (Carophyll® Stay‐Pink 10%‐CWS) for salmonids, crustaceans and other fish. EFSA Journal, 17(12). https://doi.org/10.2903/j.efsa.2019.5920

Chicago

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, et al. 2019. “Safety and Efficacy of Astaxanthin‐dimethyldisuccinate (Carophyll® Stay‐Pink 10%‐CWS) for Salmonids, Crustaceans and Other Fish.” EFSA Journal 17 (12). doi:10.2903/j.efsa.2019.5920.