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Pozzolanic properties of residues of sugar industries (second part)

Authors :
J. F. Martirena-Hernández
S. Betancourt-Rodríguez
B. Middendorf
A. Rubio
L. Martínez-Fernández
I. Machado López
R. González-López
Source :
Materiales de Construccion, Vol 51, Iss 261, Pp 67-72 (2001)
Publication Year :
2001
Publisher :
Consejo Superior de Investigaciones Científicas, 2001.

Abstract

Results of studies conducted in lime pozzolana pastes are introduced in this paper. The pozzolana was sourced from Sugar Cane Baggasse Ash (CBC) and Sugar Cane Straw Ash (CPC). The hydration of this binder was carefully monitored by means of instrumental techniques with the aim of describing the kinetics of the reaction.

Details

Language :
English, Spanish; Castilian
ISSN :
04652746 and 19883226
Volume :
51
Issue :
261
Database :
Directory of Open Access Journals
Journal :
Materiales de Construccion
Publication Type :
Academic Journal
Accession number :
edsdoj.61e57af8da7143898875cb7d6a843e0f
Document Type :
article
Full Text :
https://doi.org/10.3989/mc.2001.v51.i261.381