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Computer vision classification detection of chicken parts based on optimized Swin-Transformer

Authors :
Xianhui Peng
Chenchen Xu
Peng Zhang
Dandan Fu
Yan Chen
Zhigang Hu
Source :
CyTA - Journal of Food, Vol 22, Iss 1 (2024)
Publication Year :
2024
Publisher :
Taylor & Francis Group, 2024.

Abstract

In order to achieve real-time classification and detection of various chicken parts, this study introduces an optimized Swin-Transformer method for the classification and detection of multiple chicken parts. It initially leverages the Transformer’s self-attention structure to capture more comprehensive high-level visual semantic information from chicken part images. The image enhancement technique was applied to the image in the preprocessing stage to enhance the feature information of the image, and the migration learning method was used to train and optimize the Swin-Transformer model on the enhanced chicken parts dataset for classification and detection of chicken parts. Furthermore, this model was compared to four commonly used models in object target detection tasks: YOLOV3-Darknet53, YOLOV3-MobileNetv3, SSD-MobileNetv3, and SSD-VGG16. The results indicated that the Swin-Transformer model outperforms these models with a higher mAP value by 1.62%, 2.13%, 5.26%, and 4.48%, accompanied by a reduction in detection time by 16.18 ms, 5.08 ms, 9.38 ms, and 23.48 ms, respectively. The method of this study fulfills the production line requirements while exhibiting superior performance and greater robustness compared to existing conventional methods.

Details

Language :
English, Spanish; Castilian
ISSN :
19476337 and 19476345
Volume :
22
Issue :
1
Database :
Directory of Open Access Journals
Journal :
CyTA - Journal of Food
Publication Type :
Academic Journal
Accession number :
edsdoj.61838f601326405598ec010a809fb39e
Document Type :
article
Full Text :
https://doi.org/10.1080/19476337.2024.2347480