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Food Systems Disruptions
- Source :
- Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 3 (2020)
- Publication Year :
- 2020
- Publisher :
- Lyson Center for Civic Agriculture and Food Systems, 2020.
-
Abstract
- First paragraph: Our food system has been disrupted. Shopping at a grocery store during the COVID-19 pan­demic is not a pleasant experience, and, for some of the most vulnerable, it can be outright dangerous. It may become worse. How long will supply chain disruptions continue and what are upcoming challenges? From illness in the fields where agricultural workers pick our food and the closing of food processing facilities to the threat that trucking lanes may be shut down, the possibilities seem real right now. . . .
Details
- Language :
- English
- ISSN :
- 21520801
- Volume :
- 9
- Issue :
- 3
- Database :
- Directory of Open Access Journals
- Journal :
- Journal of Agriculture, Food Systems, and Community Development
- Publication Type :
- Academic Journal
- Accession number :
- edsdoj.605ff150be7b461dad4226e06c095e0a
- Document Type :
- article
- Full Text :
- https://doi.org/10.5304/jafscd.2020.093.013