Utjecaj roka berbe na sastav i kvalitetu djevičanskih maslinovih ulja sorte Rosinjola

MLA

Olivera Koprivnjak, et al. “Utjecaj Roka Berbe Na Sastav i Kvalitetu Djevičanskih Maslinovih Ulja Sorte Rosinjola.” Croatian Journal of Food Science and Technology, vol. 4, no. 1, Jan. 2012, pp. 9–18. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsdoj&AN=edsdoj.5c4a7e7e76154ba8a3c3e4962a1c4a14&authtype=sso&custid=ns315887.

APA

Olivera Koprivnjak, Barbara Sladonja, Dubravka Škevin, Ivana Belobrajić, & Karolina Brkić Bubola. (2012). Utjecaj roka berbe na sastav i kvalitetu djevičanskih maslinovih ulja sorte Rosinjola. Croatian Journal of Food Science and Technology, 4(1), 9–18.

Chicago

Olivera Koprivnjak, Barbara Sladonja, Dubravka Škevin, Ivana Belobrajić, and Karolina Brkić Bubola. 2012. “Utjecaj Roka Berbe Na Sastav i Kvalitetu Djevičanskih Maslinovih Ulja Sorte Rosinjola.” Croatian Journal of Food Science and Technology 4 (1): 9–18. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsdoj&AN=edsdoj.5c4a7e7e76154ba8a3c3e4962a1c4a14&authtype=sso&custid=ns315887.