Enhancement of Neural Salty Preference in Obesity

MLA

Qiang Li, et al. “Enhancement of Neural Salty Preference in Obesity.” Cellular Physiology and Biochemistry, vol. 43, no. 5, Oct. 2017, pp. 1987–2000. EBSCOhost, https://doi.org/10.1159/000484122.

APA

Qiang Li, Rongbing Jin, Hao Yu, Hongmei Lang, Yuanting Cui, Shiqiang Xiong, Fang Sun, Chengkang He, Daoyan Liu, Hongbo Jia, Xiaowei Chen, Sijiao Chen, & Zhiming Zhu. (2017). Enhancement of Neural Salty Preference in Obesity. Cellular Physiology and Biochemistry, 43(5), 1987–2000. https://doi.org/10.1159/000484122

Chicago

Qiang Li, Rongbing Jin, Hao Yu, Hongmei Lang, Yuanting Cui, Shiqiang Xiong, Fang Sun, et al. 2017. “Enhancement of Neural Salty Preference in Obesity.” Cellular Physiology and Biochemistry 43 (5): 1987–2000. doi:10.1159/000484122.