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Modification of the existing maximum residue levels for acetamiprid in honey and various oilseed crops

Authors :
EFSA (European Food Safety Authority)
Giulia Bellisai
Giovanni Bernasconi
Alba Brancato
Luis Carrasco Cabrera
Irene Castellan
Lucien Ferreira
German Giner
Luna Greco
Samira Jarrah
Renata Leuschner
Jose Oriol Magrans
Ileana Miron
Stefanie Nave
Ragnor Pedersen
Hermine Reich
Tobin Robinson
Silvia Ruocco
Miguel Santos
Alessia Pia Scarlato
Anne Theobald
Alessia Verani
Source :
EFSA Journal, Vol 20, Iss 8, Pp n/a-n/a (2022)
Publication Year :
2022
Publisher :
Wiley, 2022.

Abstract

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Nufarm Europe Gmbh submitted a request to the competent national authority in Austria to modify the existing maximum residue levels (MRLs) for the active substance acetamiprid in honey, linseeds, poppy seeds, mustard seeds and gold of pleasure seeds. The data submitted in support of the request were found to be sufficient to derive MRL proposals for linseeds, poppy seeds, mustard seeds and gold of pleasure seeds. For honey, however, data gaps were identified by EFSA and were not fully addressed by the justification provided by the applicant. Considering the remaining uncertainties, risk managers are given the option to either accept the justification provided and the related uncertainties or to merge the provided data with a data set from a previous application to derive an MRL proposal. Adequate analytical methods for enforcement are available to control the residues of acetamiprid in plant matrices and in honey at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of acetamiprid according to the reported agricultural practices is unlikely to present a risk to consumer health.

Details

Language :
English
ISSN :
18314732
Volume :
20
Issue :
8
Database :
Directory of Open Access Journals
Journal :
EFSA Journal
Publication Type :
Academic Journal
Accession number :
edsdoj.58cf5d3a94c2418b87d904839f629202
Document Type :
article
Full Text :
https://doi.org/10.2903/j.efsa.2022.7535