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Key factors influencing the sale of bulls in livestock auctions

Authors :
Giovana Tagliari Evangelista
Jusecléia Ferreira Lopes
Giordano Bruno Fornar
Ricardo Pedroso Oaigen
Thaís Lopes Gonçalves
Tamara Esteves de Oliveira
Luís Kluwe de Aguiar
Júlio Otávio Jardim Barcellos
Source :
Revista Mexicana de Ciencias Pecuarias, Vol 10, Iss 3, Pp 610-622 (2019)
Publication Year :
2019
Publisher :
Instituto Nacional del Investigaciones Forestales, Agrícolas y Pecuarias, 2019.

Abstract

This research determines which factors most influence the purchase price of bulls in livestock auctions in the State of Rio Grande do Sul, Southern Brazil. Hence, 760 beef bulls sold in eleven different auctions between August and November 2013 were analysed. The data consists of: breed, muscularity (MUSC), frame (FRAME), body condition score (BCS), scrotal circumference (SC) and body weight (BW). Other data such as the animal entry order and the purchase price of the bulls was collected during the auction. A linear generalized model was used to evaluate the interaction of each variable with the purchase price of the bulls. An ANOVA with Tukey post-hoc was used to compare the differences between the categories that influenced the purchase price of bulls and were realized in the software SPSS 20.0. All breeds presented declining prices from the first to the second entry order and increasing purchase prices from the order third to forth. Bulls with large frame received higher purchase prices independent of the auction order, except for the second order of entry, in which medium and small animals were more valued. Angus bulls obtained the highest prices in relation to the breeds Brangus and Hereford. The frame and breed constituted the main phenotypic characteristics that influence in price. In addition, the order of entry of bulls in the ring influence the purchase price.

Details

Language :
English, Spanish; Castilian
ISSN :
20071124 and 24486698
Volume :
10
Issue :
3
Database :
Directory of Open Access Journals
Journal :
Revista Mexicana de Ciencias Pecuarias
Publication Type :
Academic Journal
Accession number :
edsdoj.50817222d5ff4160b5c449f7a56db82e
Document Type :
article
Full Text :
https://doi.org/10.22319/rmcp.v10i3.4609