Cite
Modelling of extrusion process for evaluation of spelt wholegrain snack expansion
MLA
Kojić Jovana, et al. “Modelling of Extrusion Process for Evaluation of Spelt Wholegrain Snack Expansion.” Journal on Processing and Energy in Agriculture, vol. 25, no. 2, Jan. 2021, pp. 43–46. EBSCOhost, https://doi.org/10.5937/jpea25-31059.
APA
Kojić Jovana, Krulj Jelena, Šimurina Olivera, Cvetković Biljana, Pezo Lato, Đermanović Branislava, & Ilić Nebojša. (2021). Modelling of extrusion process for evaluation of spelt wholegrain snack expansion. Journal on Processing and Energy in Agriculture, 25(2), 43–46. https://doi.org/10.5937/jpea25-31059
Chicago
Kojić Jovana, Krulj Jelena, Šimurina Olivera, Cvetković Biljana, Pezo Lato, Đermanović Branislava, and Ilić Nebojša. 2021. “Modelling of Extrusion Process for Evaluation of Spelt Wholegrain Snack Expansion.” Journal on Processing and Energy in Agriculture 25 (2): 43–46. doi:10.5937/jpea25-31059.