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Canavalia gladiata and Arctium lappa extracts ameliorate dextran sulphate sodium-induced inflammatory bowel disease by enhancing immune responses

Authors :
Kon-Young Ji
Ji-Hye Jang
Eun-Hee Lee
Su-Man Kim
Hyeong-Woo Song
Won-Kyung Yang
Han-Young Kim
Kun-Hoae Kim
Young-Sil Lee
Dong-Seon Kim
Hyung-Sik Kang
Seung-Hyung Kim
Source :
Journal of Functional Foods, Vol 45, Iss , Pp 24-33 (2018)
Publication Year :
2018
Publisher :
Elsevier, 2018.

Abstract

Canavalia gladiata (C. gladiata) and Arctium lappa (A. lappa), used in traditional medicine and food. However, their preventive effects in dextran sulphate sodium (DSS)-induced inflammatory bowel disease (IBD) remain unclear. We found that the C. gladiata and A. lappa mixture suppressed inflammation in LPS-induced RAW 264.7 cells. The mixture increased the population and activation of immune cells, up-regulation of cell cycle, and induction of IgA and IgG production in wild-type mice. Furthermore, the extract mixture prevented clinical IBD symptoms and restored IgA production in IBD mice. Similarly, a mixture of the marker compounds, chicoric acid and lupeol, ameliorated IBD-associated clinical signs, improved the population and activation of immune cells and functional defects in natural killer (NK) cells and reduced production of IgA in these mice. In conclusion, the C. gladiata and A. lappa mixture ameliorated progression of DSS-induced IBD by enhancing immune responses and recovering functional immune cell defects.

Details

Language :
English
ISSN :
17564646
Volume :
45
Issue :
24-33
Database :
Directory of Open Access Journals
Journal :
Journal of Functional Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.4eab16e779534eb9952223f438531cce
Document Type :
article
Full Text :
https://doi.org/10.1016/j.jff.2018.03.018