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Mono- oligosacharydy w procesie jaryzacji ziarna żyta ozimego (Secale cereale L.) [Mono- and oligosaccharides invernalization process of winter rye (Secale cereale L.) grains]

Authors :
St. Grzesiuk
K. Kulka
Source :
Acta Societatis Botanicorum Poloniae, Vol 31, Iss 1, Pp 83-93 (2015)
Publication Year :
2015
Publisher :
Polish Botanical Society, 2015.

Subjects

Subjects :
Botany
QK1-989

Details

Language :
English
ISSN :
20839480
Volume :
31
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Acta Societatis Botanicorum Poloniae
Publication Type :
Academic Journal
Accession number :
edsdoj.492844ca7b4c7783daa55bfb3b54d4
Document Type :
article
Full Text :
https://doi.org/10.5586/asbp.1962.007