Cite
Meat quality of chickens subjected to cyclic heat stress while supplemented with ZINC-L-SELENOMETHIONINE
MLA
Guilherme Luis Silva Tesser, et al. “Meat Quality of Chickens Subjected to Cyclic Heat Stress While Supplemented with ZINC-L-SELENOMETHIONINE.” Semina: Ciências Agrárias, vol. 45, no. 6, Nov. 2024. EBSCOhost, https://doi.org/10.5433/1679-0359.2024v45n6p1851.
APA
Guilherme Luis Silva Tesser, Nilton Rohloff Junior, Lairton Soares Coutinho Pontes, Cristine Kaufmann, Matheus Leandro dos Reis Maia, Gabriel Natã Comin, Eduarda Maiara Henz, Bruna Fernanda Alves Magalhães, Gabrieli Toniazzo, & Ricardo Vianna Nunes. (2024). Meat quality of chickens subjected to cyclic heat stress while supplemented with ZINC-L-SELENOMETHIONINE. Semina: Ciências Agrárias, 45(6). https://doi.org/10.5433/1679-0359.2024v45n6p1851
Chicago
Guilherme Luis Silva Tesser, Nilton Rohloff Junior, Lairton Soares Coutinho Pontes, Cristine Kaufmann, Matheus Leandro dos Reis Maia, Gabriel Natã Comin, Eduarda Maiara Henz, Bruna Fernanda Alves Magalhães, Gabrieli Toniazzo, and Ricardo Vianna Nunes. 2024. “Meat Quality of Chickens Subjected to Cyclic Heat Stress While Supplemented with ZINC-L-SELENOMETHIONINE.” Semina: Ciências Agrárias 45 (6). doi:10.5433/1679-0359.2024v45n6p1851.