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Organic and conventional farms in the Basilicata region: A comparison of structural and economic variables using FADN data

Authors :
Maria Assunta D’Oronzio
Carmela De Vivo
Source :
Economia Agro-Alimentare, Vol 23, Iss 3 (2021)
Publication Year :
2021
Publisher :
FrancoAngeli, 2021.

Abstract

Organic farming in Italy is growing fast thanks to an increased focus on environmental sustainability and consumer demand thus challenging the farmers to create new working models and territorial systems. Organic land in Basilicata is more than 21% of the regional UAA , an area that has more than doubled in size since 2015. This study compares Lucanian organic farming systems with conventional farming systems and their economic benefits and is based on 2019 FADN data made up of 24% organic farms. This study could help regional policy makers to design guidelines for the 2021-2027 programming period reinforcing the green growth strategy. In fact, agricultural policy continues to focus on environmental themes (Green Deal and Farm to fork), proposing new challenges to agricultural businesses who take advantage of the competitive advantages of new models and territorial systems.

Details

Language :
English, Italian
ISSN :
11261668 and 19724802
Volume :
23
Issue :
3
Database :
Directory of Open Access Journals
Journal :
Economia Agro-Alimentare
Publication Type :
Academic Journal
Accession number :
edsdoj.4180754a002945ea996f33613edc8baa
Document Type :
article
Full Text :
https://doi.org/10.3280/ecag2021oa12775