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Recent advances in feed and nutrition of beef cattle in China — A review

Authors :
Qian Gao
Hu Liu
Zuo Wang
Xinyi Lan
Jishan An
Weijun Shen
Fachun Wan
Source :
Animal Bioscience, Vol 36, Iss 4, Pp 529-539 (2023)
Publication Year :
2023
Publisher :
Asian-Australasian Association of Animal Production Societies, 2023.

Abstract

The beef cattle industry in China has advanced remarkably since its reform and opening up; consequently, China has become the world’s third-largest beef cattle producer. China is also one of the countries with the most substantial research input and output in the field of beef cattle feed and nutrition. The progress and innovation by China in the research field of beef cattle feed and nutrition have undoubtedly promoted the development of the domestic beef cattle industry. This review summarizes recent advances in feed resource development, nutrient requirements, and nutritional regulation of beef cattle in China. Limitations in current research and perspectives on future work are also discussed.

Details

Language :
English
ISSN :
27650189 and 27650235
Volume :
36
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Animal Bioscience
Publication Type :
Academic Journal
Accession number :
edsdoj.3b124ac243ff4d03ba73bfe4b2c57c27
Document Type :
article
Full Text :
https://doi.org/10.5713/ab.22.0192