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Exploring similarities and differences in anti-atherosclerotic potential bioactives among Dendrobium species by UPLC-Q-Exactive Orbitrap MS

Authors :
Yu Zhang
Xi Chen
Oushan Tang
Keyun Cheng
Lijun Ge
Weibo Lu
Jing Zheng
Yeshun Wu
Si-wei Wang
Xi-xi Zeng
Jing Xue
Yiwei Cui
Liting Ji
Qing Shen
Source :
npj Science of Food, Vol 9, Iss 1, Pp 1-12 (2025)
Publication Year :
2025
Publisher :
Nature Portfolio, 2025.

Abstract

Abstract Atherosclerosis is a primary cause of cardiovascular disease, straining healthcare systems. Dendrobium officinale, a widely used food-medicine homology, has demonstrated anti-atherosclerotic (anti-AS) properties, with other species listed in pharmacopoeias exhibiting similar effects. However, their efficacy varies, and the impact of interspecies variations on compounds and mechanisms in Dendrobium’s anti-AS effects remains unclear. This study aimed to explore the anti-AS compounds and mechanisms across various Dendrobium species. The chemical composition of D. fimbriatum, D. officinale, D. devonianum, D. gratiosissimum, and D. catenatum was analyzed using UPLC-Q-Exactive Orbitrap MS. Network pharmacology predicted the pharmacological basis and molecular mechanisms. Molecular docking experiments assessed the binding affinity of the identified compounds with target proteins. A total of 12 different and 65 common components were identified. Key therapeutic targets included SRC, STAT3, and PIK3CA, along with relevant signaling pathways linked to AS prevention. The study provides insights into interspecies differences in Dendrobium’s anti-AS properties.

Details

Language :
English
ISSN :
23968370
Volume :
9
Issue :
1
Database :
Directory of Open Access Journals
Journal :
npj Science of Food
Publication Type :
Academic Journal
Accession number :
edsdoj.3aedb3fb388247f08b88da3ef8516be9
Document Type :
article
Full Text :
https://doi.org/10.1038/s41538-025-00371-5