Back to Search Start Over

The role of food/microorganism ratio in denitrification reactors: how it affects the sizing and operation of the denitrification process

Authors :
Renato Gavasci
Francesco Lombardi
Massimo Raboni
Source :
Revista Ambiente & Água, Vol 16, Iss 1, Pp 1-10 (2021)
Publication Year :
2021
Publisher :
Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHi), 2021.

Abstract

Two calculation models of the Specific Denitrification Rate (SDNR) are analyzed to highlight the sensitivity of this parameter to the Food:Microorganisms ratio in the denitrification reactor (F:MDEN). One of these models is empirical while the second was elaborated on a deterministic basis. Both models reveal a linear dependence of SDNR20°C on F:MDEN and in a first approximation they are comparable only in a narrow range of concentration of dissolved oxygen (DO) in denitrification, specifically DO=0.25-0.35 mg L-1. These values frequently occur in well designed and well operated sewage treatment plants. Outside this range, the role of F:MDEN must necessarily be examined in combination with DO because of the relevant influence of the latter on the efficiency of the denitrification process.

Details

Language :
English, Spanish; Castilian, Portuguese
ISSN :
1980993X
Volume :
16
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Revista Ambiente & Água
Publication Type :
Academic Journal
Accession number :
edsdoj.39a26c2aaabd45fc9d4b9af376caa11f
Document Type :
article
Full Text :
https://doi.org/10.4136/ambi-agua.2656