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Changes in Microbial Community and Activity of Chernozem Soil under Different Management Systems in a Long-Term Field Experiment in Hungary

Authors :
Andrea Balla Kovács
Evelin Kármen Juhász
Áron Béni
Ida Kincses
Magdolna Tállai
Zsolt Sándor
János Kátai
Tamás Rátonyi
Rita Kremper
Source :
Agronomy, Vol 14, Iss 4, p 745 (2024)
Publication Year :
2024
Publisher :
MDPI AG, 2024.

Abstract

The effects of intensive and reduced tillage, fertilization, and irrigation on soil chemical and microbiological parameters were studied in a long-term field experiment in Hungary. The treatments were plowing tillage, ripper tillage, strip tillage; control (without fertilization), NPK fertilization (N: 160 kg/ha; P: 26 kg/ha; K: 74 kg/ha); and non-irrigation and irrigation. Soil samples were collected through maize monoculture in the fall of 2021 in the 30th year of the experiment. The soil organic carbon, total nitrogen, soil microbial biomass (based on PLFA analysis), and soil enzyme activity were observed to be significantly high in the strip tillage plots, but were lower in the ripper tillage plots, and even lower in the plowing tillage plots. The fungal, arbuscular mycorrhiza fungal, and bacterial biomasses were significantly higher in the strip tillage and ripper tillage plots compared to the plowing tillage plots. The strip tillage treatment was found to be the most favorable cultivation method for improving the microbial biomass and activity of Chernozem soil, followed by the ripper tillage and plowing tillage treatments. The long-term use of chemical fertilizers greatly reduced the soil microbial biomass and negatively impacted the soil microbial community, leading to a decrease in fungi and Gram-negative bacteria. The ratio of cyclopropyl PLFA precursors to cyclopropyl PLFAs, as a “stress factor”, indicated the most stressful bacterial environment was that found in the fertilized, non-irrigated plowed soil.

Details

Language :
English
ISSN :
20734395
Volume :
14
Issue :
4
Database :
Directory of Open Access Journals
Journal :
Agronomy
Publication Type :
Academic Journal
Accession number :
edsdoj.3842d27e0b7a48578d6874b0d83a5d62
Document Type :
article
Full Text :
https://doi.org/10.3390/agronomy14040745