Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus

MLA

Katrin Martens, et al. “Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus.” Land, vol. 11, no. 4, Apr. 2022, p. 582. EBSCOhost, https://doi.org/10.3390/land11040582.

APA

Katrin Martens, Sebastian Rogga, Jana Zscheischler, Bernd Pölling, Andreas Obersteg, & Annette Piorr. (2022). Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus. Land, 11(4), 582. https://doi.org/10.3390/land11040582

Chicago

Katrin Martens, Sebastian Rogga, Jana Zscheischler, Bernd Pölling, Andreas Obersteg, and Annette Piorr. 2022. “Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus.” Land 11 (4): 582. doi:10.3390/land11040582.