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An isoflavone compound daidzein elicits myoblast differentiation and myotube growth

Authors :
Sang-Jin Lee
Tuan Anh Vuong
Ga-Yeon Go
Yoo-Jin Song
Seulah Lee
Soo-Yeon Lee
Shin-Woong Kim
Jaecheol Lee
Yong Kee Kim
Dong-Wan Seo
Ki Hyun Kim
Jong-Sun Kang
Gyu-Un Bae
Source :
Journal of Functional Foods, Vol 38, Iss , Pp 438-446 (2017)
Publication Year :
2017
Publisher :
Elsevier, 2017.

Abstract

Preservation of muscle stem cell function is critical for muscle homeostasis and the regenerative capacity of stem cells declines with age, leading to muscle loss. Previously, daidzein, a natural isoflavone from Leguminosae, has been shown to prevent TNF-α-induced muscle atrophy. However, the molecular mechanisms of daidzein in these processes are currently unknown. In this study, we demonstrate a positive effect of black soybean extract (BS Ext) and daidzein on myoblast differentiation and myotube growth. Daidzein prevents dexamethasone-induced myotube atrophy through Akt activation. The promyogenic effect of BS Ext and daidzein is mediated through two promyogenic kinases, Akt and p38MAPK that in turn activates a key myogenic transcription factor MyoD. Additionally, BS Ext and daidzein promote myotube growth through Akt/mTOR/S6K pathway. Finally, daidzein augments MyoD-dependent myogenic conversion of mouse embryonic fibroblasts. Taken together, our data suggest that daidzein promotes myogenic differentiation and myotube hypertrophy through p38 and Akt/mTOR/S6K pathway.

Details

Language :
English
ISSN :
17564646
Volume :
38
Issue :
438-446
Database :
Directory of Open Access Journals
Journal :
Journal of Functional Foods
Publication Type :
Academic Journal
Accession number :
edsdoj.2df4507cf9c4ae58dcd767578525c74
Document Type :
article
Full Text :
https://doi.org/10.1016/j.jff.2017.09.016