Higher fish but lower micronutrient intakes: Temporal changes in fish consumption from capture fisheries and aquaculture in Bangladesh.

MLA

Jessica R Bogard, et al. “Higher Fish but Lower Micronutrient Intakes: Temporal Changes in Fish Consumption from Capture Fisheries and Aquaculture in Bangladesh.” PLoS ONE, vol. 12, no. 4, Jan. 2017, p. e0175098. EBSCOhost, https://doi.org/10.1371/journal.pone.0175098.

APA

Jessica R Bogard, Sami Farook, Geoffrey C Marks, Jillian Waid, Ben Belton, Masum Ali, Kazi Toufique, Abdulla Mamun, & Shakuntala H Thilsted. (2017). Higher fish but lower micronutrient intakes: Temporal changes in fish consumption from capture fisheries and aquaculture in Bangladesh. PLoS ONE, 12(4), e0175098. https://doi.org/10.1371/journal.pone.0175098

Chicago

Jessica R Bogard, Sami Farook, Geoffrey C Marks, Jillian Waid, Ben Belton, Masum Ali, Kazi Toufique, Abdulla Mamun, and Shakuntala H Thilsted. 2017. “Higher Fish but Lower Micronutrient Intakes: Temporal Changes in Fish Consumption from Capture Fisheries and Aquaculture in Bangladesh.” PLoS ONE 12 (4): e0175098. doi:10.1371/journal.pone.0175098.