SosQuua Revista Especializada en Gastronomía

Subjects

Subjects :

gastronomy
product development
gastronomic entrepreneurship
cultural rescue of gastronomic heritage
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
TX901-946.5

Details

Language :

Spanish; Castilian

ISSN :

2665671X

Database :

Directory of Open Access Journals

Publication Type :

Academic Journal

Accession number :

edsdoj.2372314382422e9e3613325e913f07

Document Type :

journal