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Iodine nutrition status and its association with microvascular complications in urban dwellers with type 2 diabetes

Authors :
Chi Chen
Yi Chen
Hualing Zhai
Fangzhen Xia
Bing Han
Wen Zhang
Yuying Wang
Heng Wan
Ningjian Wang
Yingli Lu
Source :
Nutrition & Metabolism, Vol 17, Iss 1, Pp 1-8 (2020)
Publication Year :
2020
Publisher :
BMC, 2020.

Abstract

Abstract Background The principal function of iodine acts on thyroid function, but in recent years, the role of iodine deficiency in metabolism has also been gradually revealed. We aimed to investigate the current status of iodized salt consumption and urinary iodine concentration (UIC) in an urban Chinese population with type 2 diabetes, and to further explore whether UIC was associated with diabetic microvascular complications. Methods Four thousand five hundred fifty-nine subjects with diabetes from 7 communities in downtown Shanghai were enrolled in the cross-sectional Metal Study in 2018. UIC was detected using an inductively coupled plasma-mass spectrometer. Diabetic kidney disease (DKD) was defined as urinary albumin-to-creatinine ratio (UACR) > 30 mg/g or estimated glomerular filtration rate

Details

Language :
English
ISSN :
17437075
Volume :
17
Issue :
1
Database :
Directory of Open Access Journals
Journal :
Nutrition & Metabolism
Publication Type :
Academic Journal
Accession number :
edsdoj.1bcf44bfc917462dbb50d6426808c686
Document Type :
article
Full Text :
https://doi.org/10.1186/s12986-020-00493-5