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Efektivitas kurkumin sebagai antioksidan dan inhibitor melanin pada kultur sel B16F1

Authors :
Sugiharto Sugiharto
Arbakariya Ariff
Syahida Ahmad
Muhajir Hamid
Source :
Journal of Biological Researches, Vol 17, Iss 2, Pp 173-176 (2013)
Publication Year :
2013
Publisher :
Indonesian Biological Society, 2013.

Abstract

Melanin inhibitors have become increasingly important ingredients in medication and cosmetics for the prevention ofhyperpigmentation. In the last few years, a huge number of natural herbal extracts have been tested as inhibitors of melanin synthesisand some of these effects are related to the antioxidant properties. The objectives of this study were to determine of curcumin propertiesas antioxidant activity and melanin inhibitors. In this study, our data indicated that antioxidant assay with DPPH showed IC50 was16,05 μg/ml. In the absence of α-MSH (α-Melanocyte Stimulating Hormone), melanin content assay in cell B16-F1 indicated thatthe highest activity of curcumin to reduce melanin content of 45,67% at 25 μg/ml. Meanwhile, in the presence of α-MSH at the sameconcentration indicated that the highest activity was 53,87%. Based on the data, curcumin has potential properties as antioxidantactivity and melanin inhibitor.

Details

Language :
English, Indonesian
ISSN :
08526834 and 2337389X
Volume :
17
Issue :
2
Database :
Directory of Open Access Journals
Journal :
Journal of Biological Researches
Publication Type :
Academic Journal
Accession number :
edsdoj.1716ccde31e64462bf26f2aa98bd1dcf
Document Type :
article
Full Text :
https://doi.org/10.23869/bphjbr.17.2.20128