The Influence of Fermentation Vessels on Yeast Microbiota and Main Parameters of Sauerkraut

MLA

Paweł Satora, and Szymon Strnad. “The Influence of Fermentation Vessels on Yeast Microbiota and Main Parameters of Sauerkraut.” Applied Sciences, vol. 14, no. 1, Dec. 2023, p. 236. EBSCOhost, https://doi.org/10.3390/app14010236.

APA

Paweł Satora, & Szymon Strnad. (2023). The Influence of Fermentation Vessels on Yeast Microbiota and Main Parameters of Sauerkraut. Applied Sciences, 14(1), 236. https://doi.org/10.3390/app14010236

Chicago

Paweł Satora, and Szymon Strnad. 2023. “The Influence of Fermentation Vessels on Yeast Microbiota and Main Parameters of Sauerkraut.” Applied Sciences 14 (1): 236. doi:10.3390/app14010236.