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Correction to: How to manage celiac disease and gluten-free diet during the COVID-19 era: proposals from a tertiary referral center in a high-incidence scenario

Authors :
Luca Elli
Donatella Barisani
Valentina Vaira
Maria Teresa Bardella
Matilde Topa
Maurizio Vecchi
Luisa Doneda
Alice Scricciolo
Vincenza Lombardo
Leda Roncoroni
Source :
BMC Gastroenterology, Vol 22, Iss 1, Pp 1-1 (2022)
Publication Year :
2022
Publisher :
BMC, 2022.

Details

Language :
English
ISSN :
1471230X
Volume :
22
Issue :
1
Database :
Directory of Open Access Journals
Journal :
BMC Gastroenterology
Publication Type :
Academic Journal
Accession number :
edsdoj.103e28a2a1d74bd2a47621331fa76bc6
Document Type :
article
Full Text :
https://doi.org/10.1186/s12876-021-02092-x