Potential of Near Infrared Spectroscopy as a Rapid Method to Discriminate OTA and Non-OTA-Producing Mould Species in a Dry-Cured Ham Model System

MLA

Eva Cebrián, et al. “Potential of Near Infrared Spectroscopy as a Rapid Method to Discriminate OTA and Non-OTA-Producing Mould Species in a Dry-Cured Ham Model System.” Toxins, vol. 13, no. 9, Sept. 2021, p. 620. EBSCOhost, https://doi.org/10.3390/toxins13090620.

APA

Eva Cebrián, Félix Núñez, Mar Rodríguez, Silvia Grassi, & Alberto González-Mohino. (2021). Potential of Near Infrared Spectroscopy as a Rapid Method to Discriminate OTA and Non-OTA-Producing Mould Species in a Dry-Cured Ham Model System. Toxins, 13(9), 620. https://doi.org/10.3390/toxins13090620

Chicago

Eva Cebrián, Félix Núñez, Mar Rodríguez, Silvia Grassi, and Alberto González-Mohino. 2021. “Potential of Near Infrared Spectroscopy as a Rapid Method to Discriminate OTA and Non-OTA-Producing Mould Species in a Dry-Cured Ham Model System.” Toxins 13 (9): 620. doi:10.3390/toxins13090620.