Safety and efficacy of IMP (disodium 5′‐inosinate) produced by fermentation with Corynebacterium stationis KCCM 80161 for all animal species

MLA

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), et al. “Safety and Efficacy of IMP (Disodium 5′‐inosinate) Produced by Fermentation with Corynebacterium Stationis KCCM 80161 for All Animal Species.” EFSA Journal, vol. 18, no. 5, May 2020. EBSCOhost, https://doi.org/10.2903/j.efsa.2020.6140.

APA

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, Mojca Kos Durjava, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Pier Sandro Cocconcelli, … Elisa Pettenati. (2020). Safety and efficacy of IMP (disodium 5′‐inosinate) produced by fermentation with Corynebacterium stationis KCCM 80161 for all animal species. EFSA Journal, 18(5). https://doi.org/10.2903/j.efsa.2020.6140

Chicago

EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, et al. 2020. “Safety and Efficacy of IMP (Disodium 5′‐inosinate) Produced by Fermentation with Corynebacterium Stationis KCCM 80161 for All Animal Species.” EFSA Journal 18 (5). doi:10.2903/j.efsa.2020.6140.