Cite
The S-Layer Glycome—Adding to the Sugar Coat of Bacteria
MLA
Robin Ristl, et al. “The S-Layer Glycome—Adding to the Sugar Coat of Bacteria.” International Journal of Microbiology, vol. 2011, Jan. 2011. EBSCOhost, https://doi.org/10.1155/2011/127870.
APA
Robin Ristl, Kerstin Steiner, Kristof Zarschler, Sonja Zayni, Paul Messner, & Christina Schäffer. (2011). The S-Layer Glycome—Adding to the Sugar Coat of Bacteria. International Journal of Microbiology, 2011. https://doi.org/10.1155/2011/127870
Chicago
Robin Ristl, Kerstin Steiner, Kristof Zarschler, Sonja Zayni, Paul Messner, and Christina Schäffer. 2011. “The S-Layer Glycome—Adding to the Sugar Coat of Bacteria.” International Journal of Microbiology 2011 (January). doi:10.1155/2011/127870.