Chronic dietary exposure to a glyphosate-based herbicide results in total or partial reversibility of plasma oxidative stress, cecal microbiota abundance and short-chain fatty acid composition in broiler hens

MLA

Mathias Fréville, et al. “Chronic Dietary Exposure to a Glyphosate-Based Herbicide Results in Total or Partial Reversibility of Plasma Oxidative Stress, Cecal Microbiota Abundance and Short-Chain Fatty Acid Composition in Broiler Hens.” Frontiers in Physiology, vol. 13, Sept. 2022. EBSCOhost, https://doi.org/10.3389/fphys.2022.974688.

APA

Mathias Fréville, Anthony Estienne, Christelle Ramé, Gaëlle Lefort, Marine Chahnamian, Christophe Staub, Eric Venturi, Julie Lemarchand, Elise Maximin, Alice Hondelatte, Olivier Zemb, Cécile Canlet, Rodrigo Guabiraba, Pascal Froment, & Joëlle Dupont. (2022). Chronic dietary exposure to a glyphosate-based herbicide results in total or partial reversibility of plasma oxidative stress, cecal microbiota abundance and short-chain fatty acid composition in broiler hens. Frontiers in Physiology, 13. https://doi.org/10.3389/fphys.2022.974688

Chicago

Mathias Fréville, Anthony Estienne, Christelle Ramé, Gaëlle Lefort, Marine Chahnamian, Christophe Staub, Eric Venturi, et al. 2022. “Chronic Dietary Exposure to a Glyphosate-Based Herbicide Results in Total or Partial Reversibility of Plasma Oxidative Stress, Cecal Microbiota Abundance and Short-Chain Fatty Acid Composition in Broiler Hens.” Frontiers in Physiology 13 (September). doi:10.3389/fphys.2022.974688.