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Enhancing the beneficial fatty acids in beef and implications for meat quality

Authors :
Warren, Helen Elizabeth
Publication Year :
2004
Publisher :
University of Bristol, 2004.

Subjects

Subjects :
664.906

Details

Language :
English
Database :
British Library EThOS
Publication Type :
Dissertation/ Thesis
Accession number :
edsble.407037
Document Type :
Electronic Thesis or Dissertation

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