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Muscle metabolic traits, post mortem pH-decline and meat quality in pigs subjected to regular physical training and spontaneous activity

Authors :
Petersen, J.S.
Henckel, Poul
Maribo, H.
Oksbjerg, Niels
Sørensen, Martin Tang
Source :
Petersen, J S, Henckel, P, Maribo, H, Oksbjerg, N & Sørensen, M T 1997, ' Muscle metabolic traits, post mortem pH-decline and meat quality in pigs subjected to regular physical training and spontaneous activity ', Meat Sci., vol. 46, no. 3, pp. 259-275 .
Publication Year :
1997

Details

Language :
English
Database :
OpenAIRE
Journal :
Petersen, J S, Henckel, P, Maribo, H, Oksbjerg, N & Sørensen, M T 1997, ' Muscle metabolic traits, post mortem pH-decline and meat quality in pigs subjected to regular physical training and spontaneous activity ', Meat Sci., vol. 46, no. 3, pp. 259-275 .
Accession number :
edsair.pure.au.......916fe7694b1114cf0c7228fc77fa37ce

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