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Mediterranean diet as a natural supplemental resource for athletes and physical activity

Authors :
Alonzo, E.
Fardella, M.
Cannizzaro, V.
Faraoni, F.
La Carrubba, R.
Trille, S.
Leonardi, F.
WFG-SItI
Working Group Food Hygiene
Italian Society of Hygiene
Alonzo, Preventive Medicine and Public Health: E.
Arras, P.
Belotti, D.
Bonaccorsi, G.
Bonura, A. G.
Cairella, G.
Carreri, V.
Chioffi, L.
Cosentino, S.
De Castelli, L.
Di Giusto, M.
De Giusti, M.
Del Pio, T.
Delia, S. A.
Fabiani, R.
Giostra, G.
Grosso, G.
Guberti, E.
Laganà, P.
Macchioni, D.
Nucci, D.
Panunzio, M.
Perdelli, F.
Pontieri, V.
Schiavano, G.
Sciarrone, R.
Tamburro, M.
Troiano, G.
Ugolini, G.
Villarini, M.
Vino, F.
Wdpp
Romano Spica, Working Group Doping Prevention: V.
Savino, G.
Trenti, T.
Pasquarella, C.
Liguori, G.
Fallace, P.
GSMS-SItI
Working Group on Movement Sciences for Health
Baccari, Italian Society of Hygiene Preventive Medicine and Public Health: G.
Brandi, G.
Bono, R.
Calimeri, S.
D’Aloisio, F.
Dell’Eva, A.
Fabiani, L.
Frangella, C.
Gervasi, G.
Gradilone, A.
La Torre, A.
Leoni, E.
Privitera, G.
Tafuri, S.
Alonzo E.
Fardella M.
Cannizzaro V.
Faraoni F.
La Carrubba R.
Trille S.S.
Leonardi F.
Baccari G.
Bono R.
Calimeri S.
D'Aloisio F
Dell'Eva A.
Fabiani L.
Frangella C.
Gerais G.
Gradilone A.
La Torre A.
Leoni E.
Liguori G.
Privitera G.
Tafuri S.
Publication Year :
2019
Publisher :
Società editrice Universo, 2019.

Abstract

The WHO Global Action Plan on physical activity underlines the binomial "diet and physical activity" for the maintenance of well-being state. The adequate nutritional intake is required for sport and can be achieved by a well-adjusted diet without adding artificial food supplements, whose abuse can even represent a risk and appear as an antechamber of doping. Within a national doping prevention project, a peer education tool was realized in the form of a book and e-book, based on the principle of the Mediterranean Diet as an effective nutritional support in sport and physical activity. This health-literacy book contains recipes from all Italian regions revised for their capability to satisfy sport nutritional needs.

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.pmid.dedup....85dc0462f008af9d59c6f47acfa002eb