Resveratrol suppresses nociceptive jaw-opening reflex via 5HT

Authors :: Kounosuke, Hirata
Yuto, Nishiki
Ryosuke, Goto
Mikito, Inagaki
Katsuo, Oshima
Yoshihito, Shimazu
Mamoru, Takeda
Source :: Neuroscience research. 160
Publication Year :: 2019
Abstract: Systemic administration of the dietary constituent, resveratrol, was previously shown to inhibit the nociceptive jaw-opening reflex (JOR) via the endogenous opioid system. The present study investigated whether resveratrol could similarly affect the JOR under in vivo conditions via 5HT