Essential Oils from Spices Inhibit Cholinesterase Activity and Improve Behavioral Disorder in AlCl

Authors :: Shu-Xia, Chen
Jia-Yao, Xiang
Jia-Xin, Han
Yang-Feng
Hai-Zhou, Li
Hao, Chen
Min, Xu
Source :: Chemistrybiodiversity. 19(1)
Publication Year :: 2021
Abstract: The chemical compositions of essential oils (EOs) prepared from six spices including cinnamon, amomum tsao-ko, cardamom, amomum, black pepper and white pepper were analyzed by gas chromatography-mass spectrometry (GC/MS), which led to identify almost 200 volatile compounds. All EOs of spices showed cholinesterase inhibitory activity. Among them, pepper EO showed most potent acetylcholinesterase (AChE) inhibitory activity with IC

Subjects :: Binding Sites
Elettaria
Behavior, Animal
Gas Chromatography-Mass Spectrometry
Molecular Docking Simulation
Disease Models, Animal
Acetylcholinesterase
Oils, Volatile
Aluminum Chloride
Animals
Dementia
Cholinesterase Inhibitors
Piper nigrum
Amomum
Zebrafish

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