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[Determination of contents of amygdalin in traditional and granular decoctions of Maxingshigan decoction by HPLC]

Authors :
Kong-yun, Wu
Guang-yi, Liang
Zhu-ying, He
Feng-yun, Jin
Xing, Li
Hua, Feng
Source :
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials. 30(9)
Publication Year :
2008

Abstract

To determine the contents of amygdalin in traditional and granular decoctions of Maxingshigan decoction.The determination was carried out by HPLC with an ODS column and a mobile phase of water-methanol (23:77) at 215 nm.The content of amygdalin in traditional decoction of Maxingshigan Decoction was 17.74 mg/g and 24.80 mg/g in granular one.The content of glycyrrhizic acid in traditional decoction of Maxingshigan decoction is obviously higher than that in granular one.

Details

ISSN :
10014454
Volume :
30
Issue :
9
Database :
OpenAIRE
Journal :
Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials
Accession number :
edsair.pmid..........5c9139432f234810c55f49d5bb534a33